Drinking Chocolate - Ecuador 85%

Pump Street Chocolate

£15.65 Delivery included

Read full description

  1. Item price £0
  2. Extras £0
  3. Personalisation £0
  4. Total £0

Just enter your email address below and we'll email you as soon as this item's available. Thanks for supporting small businesses.

  1. order_approve
    • Order placed
    • 9th May
  2. local_shipping
    • Dispatched
    • 13th May
  3. mail
    • Standard delivery
    • 15th - 16th May
Description

An elegant and pure drinking chocolate made in Suffolk from beans sourced from Hacienda Limon estate by the Guantupi River in Ecuador.

We make 85% dark chocolate from the beans and then shave it into the perfect flakes for melting into warm milk. This yields a drinking chocolate with a rich flavour and silky texture.

200g

Need to know

Ingredients - cocoa beans, cane sugar, cocoa butter. For allergens, see ingredients in bold. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.

Delivery

The delivery options for this item are listed below (if it doesn't state 'Express delivery' then that option is not available for this product). As soon as you place your order, this small business will spring into action, get it ready and send it out... (and you can feel wonderful for supporting them).

Delivery options available

Standard delivery: included
Receive it by 15th - 16th May

For more information about delivery or returning items, please take a look at our Delivery & Returns page.

Pump Street Chocolate

Orford, Suffolk

Pump Street is a family-run, award-winning bakers and craft chocolate makers from the village of Orford, Suffolk.

Founded in November 2010 by father and daughter team Chris and Joanna Brennan, it is the result of Chris’ years developing his skills as a self-taught baker and later chocolate maker. After mastering the art of naturally-leavened bread, they ventured into making chocolate from beans imported directly from single estates and cooperatives around the world.